一、課程說明(Course Desc<x>ription)
<br>This is a two consecutive semesters course. There are five major parts of subjects to be introduced in this 
<br>course. The subjects of the first part are about the household. We will focus on individual consumer's 
<br>decision making with and without uncertainty. In the second part, we will focus on the decision making at the 
<br>level of individual firm. Given the technological opportunities available to it, how much output will 
<br>a firm choose to see, and how will the firm go about producing this output? In the third part, the competitive 
<br>model will be introduced. We will see a competitive market produces results that are in some sense "good".  
<br>In the fourth, we will see different kinds of market structures. The price and output decisions under different 
<br>market structrue will be analyzed and compared with those under perfect competition. In 
<br>the last part, the problem of missing market will be discussed. In the presence of asymmetric information, the 
<br>markets for certain commodities may not come into existence. Even if markets exist, they may fail to allocate 
<br>resources efficiently.
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<br> 二、指定用書(Text Books)
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<br>蔡攀龍, 張寶塔, 個體經濟學, 第二版, 華泰文化，2016
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<br> 三、參考書籍(References)
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<br>Katz, M.L. and H.S. Rosen, Microeconomics, 3rd Editoin, Irwin, 1998.
<br>Perloff, Jeferey M., Mircoeconomics Theory and Applications with Calculus, 3rd edition, Pearson International 
<br>Edition, Addison-Wesley Education, 2013.
<br>Varian, H., Intermediate Microeconomics: A Modern Approcach, 9th Edition, W. W. North & Company, 2014
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<br> 四、教學方式(Teaching Method)
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<br>本課程以講授指定用書的內容為主, 為充實部分主題將補充其他教科書的內容.
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<br> 五、教學進度(Syllabus)
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<br>本學期預定講授指定教科書的前八章, 平均每兩週講授一章. 每章均有作業, 由學生自行練習無須繳交. 每章課程講授
<br>完畢將舉行一次小考.
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<br> 六、成績考核(Evaluation)
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<br>期中考30% + 期末考50% + 小考20%
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<br> 七、可連結之網頁位址